Banana Issue

[Mush]

So I froze dem bananas yesterday, when I get em out, they're like all black and squishy, and when I ate dem, taste like some kinda gooey Mush but cold.

Am I doing anything wrong or is that normal?

Whats the secret to freezing dem bananas?

 

[Kaspitone]

Freeze grapes, not bananas.

Try peeling the bananas and storing in a sealable plastic bag.

 

[Jomigirock]

When bananas are exposed to cold temperature it makes them bruise and go bad.

 

[Dr3am]

if a banana go black, that is when you don't want to eat it

 

[samsoniks]

I like frying bananas, they caramelise on the outside.......yummy

 

[Kaspitone]

When bananas are exposed to cold temperature it makes them bruise and go bad.

This happens when they are frozen still in the peel. The banana peel will blacken but the fruit will stay okay.
When I freeze bananas as ingredients for smoothie drinks I peel them and slice them up and then store them in ziploc bags. The bananas retain their yellow color and are perfect for tossing into my blender or snacking on if I want to cool down.

 

[Raul Tha Monk]

Lool Good job just eat them