- Joined
- Nov 8, 2008
- Messages
- 735
As we can all remember the original pizzaburger thread from a couple of months back,
we actually decided to make that God’s forsaken abomination. I and Dante^ scheduled a fit day. 4th of June my parents would be out of town and we’d have the whole apartment to ourselves. Perfect!
So we gathered our premium ingredients from a nearby grocery store
(click the pictures to make 'em larger)
and we were set for cookery.
There we had two pizzas, kebab and salami, some bacon, 1,1kg (2,4lbs) of ground meat, some pizza cheese, breadcrumb (which we didn’t use, at all for some reason), eggs, some onions and garlic and 4? liters (1,1gallons) of coke/pepsi.
Yup. Everything we’d need.
The whole process started by mixing the burger. We mixed the ground meat with one egg and one and a half onions and some garlic. To spice this up just a bit, a few crunches of black pepper.
Then we fried two slices of bacon. While Dante^ was doing that, I covered the burger with that cheese and when the bacon was done, it was sliced and sprinkled on top of the cheese and the burger was good to go.
We cooked that burger for 40minutes in 200 degrees and then we dropped the temperature to 150 degrees for about ten minutes.
Once we got it out, most of the grease was oozed out of the burger, and the scent was to die for. Before we could wrap the burger to aluminum foil to keep it warm, the whole house filled with scent so delicious that we barely could keep our hands off the burger.
When it was time prepare to make the pizzas, we noticed something horrific: we had run out of grease paper!! We quickly headed back to the store at a bit over 8pm. After almost half an hour of wondering in the store searching for the paper, we found it and set our course back home to make those pizzas.
Our version of the dream catcher was created by Dante^ and when it and the pizzas, or buns..whatever, done the assembly could begin…
I’ll let Dante^ to tell you more about it.
we actually decided to make that God’s forsaken abomination. I and Dante^ scheduled a fit day. 4th of June my parents would be out of town and we’d have the whole apartment to ourselves. Perfect!
So we gathered our premium ingredients from a nearby grocery store
(click the pictures to make 'em larger)
and we were set for cookery.
There we had two pizzas, kebab and salami, some bacon, 1,1kg (2,4lbs) of ground meat, some pizza cheese, breadcrumb (which we didn’t use, at all for some reason), eggs, some onions and garlic and 4? liters (1,1gallons) of coke/pepsi.
Yup. Everything we’d need.
The whole process started by mixing the burger. We mixed the ground meat with one egg and one and a half onions and some garlic. To spice this up just a bit, a few crunches of black pepper.
Then we fried two slices of bacon. While Dante^ was doing that, I covered the burger with that cheese and when the bacon was done, it was sliced and sprinkled on top of the cheese and the burger was good to go.
We cooked that burger for 40minutes in 200 degrees and then we dropped the temperature to 150 degrees for about ten minutes.
Once we got it out, most of the grease was oozed out of the burger, and the scent was to die for. Before we could wrap the burger to aluminum foil to keep it warm, the whole house filled with scent so delicious that we barely could keep our hands off the burger.
When it was time prepare to make the pizzas, we noticed something horrific: we had run out of grease paper!! We quickly headed back to the store at a bit over 8pm. After almost half an hour of wondering in the store searching for the paper, we found it and set our course back home to make those pizzas.
Our version of the dream catcher was created by Dante^ and when it and the pizzas, or buns..whatever, done the assembly could begin…
I’ll let Dante^ to tell you more about it.
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